Wherever you go, go with all your heart. —Confucius
gingerbread men & happy holidays
Tag: recipe
mujadara, a middle-eastern rice and lentils dish
Good food is very often, even most often, simple food. –Anthony Bourdain
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spelt and whole wheat burger or slider buns
It’s not food if it arrived through the window of your car. —Michael Pollan
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za’atar & whole wheat za’atar rolls
Mother Earth’s medicine chest is full of healing herbs of incomparable worth. —Robin Rose Bennett
green pico de gallo
You don’t have to cook fancy or complicated masterpieces. Just good food from fresh ingredients. –Julia Child
mango lemonade
Out with the old, in with the new.
spinach and ricotta stuffed pasta shells
All that you see of me is a shell, the rest belongs to love. —Rumi
marinara sauce
There are no seasons in the American supermarket. Now there are tomatoes all year round, grown halfway around the world, picked when it was green, and ripened with ethylene gas. Although it looks like a tomato, it’s kind of a notional tomato. I mean, it’s the idea of a tomato. —Michael Pollan
french canadian yellow pea soup
Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go. —Anthony Bourdain
tropical fruit lassi
It was one of those March days when the sun shines hot and the wind blows cold: when it is summer in the light, and winter in the shade. —Charles Dickens
conifères & feuillus 