Out with the old, in with the new.
mango lemonade
Author: annika
My name is Annika and conifères & feuillus is my personal food blog; no trends or bandwagons here, just my food and my life, from my heart and table, simple and honest.
summer gift wrapping inspiration
The earth laughs in flowers. —Ralph Waldo Emerson
french canadian yellow pea soup
Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go. —Anthony Bourdain
samosa pastry or flatbread, take your pick
To begin is easy, to persist is art. —German Proverb
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tropical fruit lassi
It was one of those March days when the sun shines hot and the wind blows cold: when it is summer in the light, and winter in the shade. —Charles Dickens
spiced hot chocolate
Both light and shadow are the dance of love. —Rumi
pineapple and coconut cake & taking on sugar
Maybe the journey isn’t so much about becoming anything. Maybe it’s about unbecoming everything that isn’t really you so you can be who you were meant to be in the first place. ―
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classic vinegar-based coleslaw & beginning again
January is my favourite month, when the light is plainest, least colored. And I like the feeling of beginnings. —Anne Truitt
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speculaas & year-end message
Sometimes you end up being exactly where you need to be at exactly the right time. Maybe it isn’t sometimes. Maybe we are always exactly where we need to be. —Carrie Day
vegan hazelnut cookies (brutti ma buoni) & learning to see
Learn how to see. —Leonardo Da Vinci
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