When you pay attention, even the constants in life are changing. —Brooke Semple
Another fall, another turned page: there was something of jubilee in that annual autumnal beginning, as if last year’s mistakes had been wiped clean by summer. ―
Spring’s promises, autumn keeps.
Winter’s secrets, summer reveals.
With Saint Patrick’s day coming up, I thought I’d post an Irish recipe. But I’m totally embarrassed to say that this is only one of two Irish recipes that I make. Andddddd I’m not even sure about how Irish this one really is. The filling is stewed in Guinness…. is that what classifies it as Irish? Either way, this pie is a family favourite!
Last post, I posted a family recipe for a hearty turkey and barley soup made with leftover roast turkey. This recipe also makes use of leftover roast turkey but in this case, the transformation turns the leftovers into delicious, individual portions of turkey and vegetable pot pies. These are very similar to the classic chicken pot pies and are comfort food at its best; you will actually want to have leftover turkey! Continue reading “turkey pot pies”