Wherever you go, go with all your heart. —Confucius
Learn how to see. —Leonardo Da Vinci
Another fall, another turned page: there was something of jubilee in that annual autumnal beginning, as if last year’s mistakes had been wiped clean by summer. ―
Perhaps it may be time to define what philotimo means to every citizen of the world. —Manos Hatzimalonas
The last faded autumn leaflet hangs from a frozen branch, just a short fall from the tree to winter. ~ Terri Guillemets
In a wink of an eye, the last month of the year is here. At the beginning of the year, a year always seems like a long period of time but once December arrives, we can’t help but wonder where did the time go as we busy ourselves with the festivities of the season and the closing of yet another year.
Continue reading “vegan chocolate almond cookies”
By far, my favourite cookie is the twice-baked Italian cookie known as biscotti. For the longest time though, I felt too intimidated to even attempt baking them at home. Plus, here in Montrèal, we are spoiled with choice when it comes to fine Italian bakeries so it was far too convenient to buy them. But once a friend showed me how easy it was to make biscotti at home, there was no turning back.
This vegan version of the classic amaretti cookie makes a perfect holiday gift for vegans and non-vegans alike.
Continue reading “vegan amaretti cookies”